Michael Greger, M.D. Doctor and Chef
About Michael Greger, MD, FACLM
Michael Greger is an American physician, author, vegan, and professional speaker. He is a graduate of the Cornell University School of Agriculture, and the Tufts University School of Medicine. He became vegan in 1990. He is currently the Director of Public Health and Animal Agriculture at the Humane Society of the United States. His books include Bird Flu: A Virus of Our Own Hatching and Carbophobia: The Scary Truth Behind America’s Low Carb Craze.
Maximum Nutrition – Transitioning Towards a Plant Based Diet
Preventing and Treating Diarrhea with Probiotics
Daily Source of Vitamin B12
Vitamin D3 Verses Than D2
Resources and References:
- Respected Doctor’s Websites
- YouTube Originators
The Vegetarian Resource Group PO Box 1463, Baltimore MD 2120 Phone: (410) 366-8343
World Health Organization Avenue Appia 20 1211 Geneva 27 Switzerland Phone: + 41 22 791 21 11 Fax: + 41 22 791 31 11
USDA – United States Department of Agriculture ARS Agricultural Research Service Jamie L. Whitten Building 1400 Independence Ave., S.W. Washington DC, 20250 Nutrition in Medicine
Office of Dietary Supplements National Institutes of Health 6100 Executive Blvd., Room 3B01 MSC 7517 Bethesda, MD 20892-7517 Phone: 301-435-2920 Fax: 301-480-1845
American Medical Association AMA’s Code of Medical Ethics 515 N. State Street Chicago, IL 60654 Phone: 800-621-8335
Cancer Epidemiology Biomarkers and Prevention Comparison of Serum Carotenoid Responses between Women Consuming Vegetable Juice and Women Consuming Raw or Cooked Vegetables Archana J. McEligot, Cheryl L. Rock2, Thomas G. Shanks, Shirley W. Flatt, Vicky Newman, Susan Faerber and John P. Pierce Departments of Family and Preventive Medicine and Medicine University of California at San Diego, La Jolla, California 92093
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